Brown Sugar Shortbread

[DarkAngel]

Brown Sugar Shortbread

SERVES: 16   PREP TIME: 10 minutes   COOK TIME: 45 minutes

INGREDIENTS

    * 1 cup I Can't Believe It's Not Butter! Spread
    * 3/4 cup firmly packed light brown sugar
    * 2 cups all-purpose flour
    * 1/3 cup semi-sweet chocolate chips, melted


DIRECTIONS

Preheat oven to 325 degrees. Grease 9-inch round cake pan; set aside.

Beat I Can't Believe It's Not Butter! Spread with sugar in large bowl with electric mixer until light and fluffy, about 5 minutes. Gradually add flour and beat on low until blended. Spread into prepared pan, pressing into even layer. With knife, score (lightly cut) surface into 16 pie-shaped wedges.

Bake 45 minutes or until golden. Cool 20 minutes on wire rack; remove from pan and cool completely.

To serve, pour melted chocolate into small plastic storage bag. Snip corner and drizzle chocolate over shortbread. Cut into wedges.

[thelufias]

That looks good.....  My neighbor lady made me my favorite Banana Bread loaf for Christmas.  She is one of the "Sunday out to brunch bunch" ladies.  I give her Starbucks coffee in return ......LOL