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Author Topic: French Toast Roll-Ups  (Read 1918 times)

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Online DarkAngel

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French Toast Roll-Ups
« on: March 23, 2016, 10:36:06 AM »

French Toast Roll-Ups

    Prep Time 20 min
    Total Time 45 min
    Servings 8

Knives and forks are completely optional when serving this fun-to-eat French toast transformation. The filling choices are up to you—try banana, peanut butter and fruit pie filling.
Recipe by Jessica Walker

Ingredients

8 slices white sandwich bread

2 eggs

3  tablespoons milk

1/3 cup sugar

1  teaspoon ground cinnamon

    Butter, for coating skillet

Filling Options, as desired

    Cream cheese, softened

    Canned cherry pie filling

    Apples, sliced

    Peanut butter

    Bananas, sliced

Directions

    1.  Cut crusts from slices of white bread, and flatten bread with rolling pin.
    2.  Spread desired filling on 1 side of each slice of bread. You could combine cream cheese with fruit, or peanut butter and banana. Whatever flavor combination you would love! Tightly roll up the slice of bread. Continue for remaining slices.
    3.  In shallow dish, beat eggs and milk with whisk. In another dish, mix sugar and cinnamon.
    4.  In 10-inch skillet, melt butter over medium heat to coat inside of skillet. Dip each roll into egg mixture, and place in skillet. Cook in batches of 3 or 4, turning until roll is browned. Dip into cinnamon sugar, and roll until completely covered. Serve immediately.

The great thing about these rolls is that you can customize the filling to whatever you and your family loves. We loved the cream cheese and fruit mixtures and the peanut butter and banana, but any spread or fruit combination would be delicious!

You can serve with syrup on the side if desired.

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Offline heavenlee

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Re: French Toast Roll-Ups
« Reply #1 on: March 23, 2016, 10:44:43 AM »
 :hubbahubba:  looks yummy! xxx

Online DarkAngel

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Re: French Toast Roll-Ups
« Reply #2 on: March 23, 2016, 10:58:43 AM »
I know, made me drool.

I make at times some thinner pancakes --- not thick ones nor crepes but in between. Then when they get done spread cream cheese in them with strawberry jelly and they are heaven to the mouth. Add a side of hash browned and eggs cooked your favorite way and yummo just doesn't describe the excitement a mouth can feel...LOL

I am so hungry right now I could eat a cow and a half... :fainting:
Fear not,
You are never alone,
I am there to comfort and guide you...
Always.


Online Fafnir

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Re: French Toast Roll-Ups
« Reply #3 on: March 23, 2016, 11:26:08 AM »
make a  brown  gravy  add  sausage(already fried out) add to that   peppers both  hot  and  green onion  garlic (already sautéed) let cook for  a  while  to combine  flavor  then  serve  over  biscuits  mighty  fine  eating  that  is  and  don't  take  long  to  fix bout  a  half  hour  eggs  and  homefries  go  well   with  the  above

Offline Carolann

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Re: French Toast Roll-Ups
« Reply #4 on: March 23, 2016, 11:26:36 AM »
Sounds yummy
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Online Fafnir

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Re: French Toast Roll-Ups
« Reply #5 on: March 23, 2016, 11:27:13 AM »
French  toast  roll ups  sound  great  too

Offline Napalmarsenal

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Re: French Toast Roll-Ups
« Reply #6 on: March 23, 2016, 04:00:30 PM »
Oooh!! Yummie!!  :java:

Offline DarkElf

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Re: French Toast Roll-Ups
« Reply #7 on: March 23, 2016, 06:20:09 PM »
Mmmmmmmmmmmmmmmm! Sounds YUMMY! Gonna try these this weekend!  :heeheehee:
THANKS DA!!!
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Offline HadCancer

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Re: French Toast Roll-Ups
« Reply #8 on: March 23, 2016, 07:24:43 PM »
Looks good, but it assumes one can cook more than a TV dinner. Sad to say after my divorce I got no cooking ware or utensils. not a plate, fork or spoon, so I got the bare minimum, which has served me well. The only time I used the oven was to heat up a pizza... smile. Wish there was somewhere I cloud buy suck an item, but am stuck in a small rural town whose big claim to fame is we have a McDonalds... Oh well. Let them eat cake I say. (of course I can not cook cake and besides it is not good for diabetics . :java:

Offline DarkElf

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Re: French Toast Roll-Ups
« Reply #9 on: March 24, 2016, 04:39:47 AM »
Looks good, but it assumes one can cook more than a TV dinner. Sad to say after my divorce I got no cooking ware or utensils. not a plate, fork or spoon, so I got the bare minimum, which has served me well. The only time I used the oven was to heat up a pizza... smile. Wish there was somewhere I cloud buy suck an item, but am stuck in a small rural town whose big claim to fame is we have a McDonalds... Oh well. Let them eat cake I say. (of course I can not cook cake and besides it is not good for diabetics . :java:

OH, for the days when MY town was that small! Wish it still was.
I am a GOOD Dark Elf